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Restaurant Bill Splitter

Enter the subtotal, tax, and tip — get an exact per-person total in seconds.

How It Works

1

Enter the subtotal

The pre-tax, pre-tip amount from the receipt.

2

Add tax and tip

Enter your local tax rate and chosen tip percentage.

3

Split by people

The total is divided evenly across everyone at the table.

Frequently Asked Questions

Does this split by item?

This tool splits the total evenly. For itemized splitting by what each person ordered, use our Split Bill Calculator.

What tip percentage should I use?

15-20% is standard in the US for restaurant service; adjust based on service quality.

Is tax included before or after tip?

Both tax and tip here are calculated on the subtotal, which is the standard convention.

Need a different kind of split? Try our free Split Bill Calculator →